Description
Takeaway Cucumber – Fresh, Spicy & Refreshing
Bright, crisp, and bursting with flavor, our Takeaway Cucumber is a classic Korean side dish (banchan) that brings the perfect balance of crunch, spice, and refreshing taste to your meal. Carefully made in-house with fresh cucumbers, chili, garlic, and natural seasonings, this dish captures the essence of Korean home-style cooking. With no preservatives added and a generous 400g serving, it’s as close as you can get to an authentic homemade side dish, ready to enjoy at your table.
What Makes It Special
- Authentic Korean recipe – inspired by Oi Muchim (Korean spicy cucumber salad), a favorite in homes and restaurants across Korea
- Made fresh in-house – prepared daily in small batches with love and care
- Healthy & natural – no preservatives or artificial additives
- Delicious flavor balance – crisp cucumbers paired with tangy, spicy, and slightly sweet seasoning
- Generous portion – 400 grams, perfect for family dinners or sharing with friends
Perfect Pairings
- Complements grilled pork belly (samgyeopsal gui) with a refreshing crunch
- Balances the richness of grilled beef (soegogi gui)
- A light and flavorful side for Korean stews, rice bowls, and noodle dishes
- Works perfectly alongside Korean BBQ platters
- Enjoy as a quick appetizer or healthy snack anytime
- Adds a cooling contrast to spicy dishes like kimchi jjigae or tteokbokki
A Taste of Korean Tradition
In Korean cuisine, side dishes (banchan) are essential, and cucumber dishes are especially popular during warmer months for their cooling and hydrating qualities. This dish captures that tradition, giving you an authentic dining experience at home or on the go.
Bring home the crunch, spice, and authentic flavors of Korea with our Takeaway Cucumber — a side dish that turns any meal into a Korean feast.
Explore even more premium Korean snacks and dishes on our 8 Korean BBQ menu. And if you crave Korean flavours at home, visit our menu page to order for pickup or delivery.
