Grilled with butter.
Never with seed oils.
Premium pork belly in 8 flavours, Wagyu cut to order, Korean stews made like a grandmother would. Clarke Quay · Shaw Centre.
Welcome to 8 Korean BBQ
E!GHT Korean BBQ offers a selection of tantalising premium BBQ meats in a sleek industrial chic setting.
E!GHT is named after its eponymous 8 Colours Set, which features thick, scrumptious slices of premium pork belly in an array of flavours. For the beef aficionado, we have a choice of Argentinian Grass Fed, USDA Prime and Japanese Wagyu.
With a well-trained team at the full-service BBQ Korean restaurant, diners can simply sit back, enjoy their favourite drink and conversation whilst the food is expertly prepared at their table.
8 Signature Flavours
Talked about, table & all
“Singapore’s first 100% seed oil-free Korean BBQ — and you can taste the discipline in every bite.”Editor’s Pick · Food Review
“The eight pork-belly flavours are the headline, but the attention to cooking fats is the real story.”Dining Feature · 2025
“A quiet rewrite of what belongs in a Korean kitchen. Premium cuts, grandmother’s technique, zero industrial oils.”Local Food Press · Review
Contact / Reservation
Franchising
Hailing from the heart of Korea Town in Los Angeles, California, 8 Korean BBQ is an original concept that prides itself on quality and experience. We are looking for franchisees to join our growing family.
Enquire Now